Medicating the kids . . .

As a parent, I have participated in many discussions regarding the medication of kids for a variety of reasons. I have friends who have kids with serious problems for whom medication has been a godsend, allowing them to function with relative normalcy. Kids who were unable to participate in a typical classroom for one behavioral issue or another. We've also had many discussions about the problem of over-medicating children, and how some schools push for difficult children to receive behavioral meds, whether they truly need them or not. How some of those adult medications should perhaps not be so quickly prescribed for children. We've talked about education reform, changes in teaching methods and school culture and administrative philosophies that would allow for wider ranges of learning styles. I've heard parents rant about how unfair it is for their well-behaved child to not receive the same level of attention as the "problem kid" in the class commands, and I've seen them answered by the parents of said problem kids with an invitation to trade shoes, just for a day.

Continue ReadingMedicating the kids . . .

Ballpark food lighting up our Pleistocene taste buds.

What is it about ballpark food that makes it so delicious? I think that these new truth-in-marketing signs at the ballpark pretty well sum it up. Photo (etc) by Erich Vieth These stadium food vendors truly excel in offering superstimuli for our not-ready-for-modern-times stomachs and eyes. What should we do about this mismatch between our pleistocene cravings and our modern abilities to pump out this life-shortening quality-of-life-diminishing fare? That's the question raised by Dr. David Kessler, former Commissioner of the FDA:

Fifty years ago, the tobacco industry, confronted with the evidence that smoking causes cancer, decided to deny the science and deceive the American public. Now, we know that highly palatable foods—sugar, fat, salt—are highly reinforcing and can activate the reward center of the brain. For many people, that activation is sustained when they're cued. They have such a hard time controlling their eating because they're constantly being bombarded—their brain is constantly being activated.

For decades the food industry was able to argue, "We're just giving consumers what they want." Now we know that giving them highly salient stimuli is activating their brains. The question becomes what do they do now?

When I say "superstimulus, I mean it. I can't believe how many obese people I recently saw at the stadium. Half of them wore Albert Pujols jerseys, but none of them looked like Albert Pujols. Now, while we're still discussing stadium food, here's an untouched photo clearly demonstrating that the world is almost out of fresh water. After all, there's no other explanation for why anyone would pay twice as much for 20 ounces of drinking water than for a gallon of refined gasoline. image by Erich Vieth I can just imagine the conversation: Child: Daddy, can I have a few sips of water? Father: Billy, how many times have I told you that we can't afford to drink water!

Continue ReadingBallpark food lighting up our Pleistocene taste buds.

We are ecologically incontinent.

We just can't stop ourselves. Further, our advocacy of the "free market" is our way of announcing that we do not intend to act responsibly. What's the latest chapter in human ecological incontinence? The destruction of bluefin tuna.

Overfishing will wipe out the breeding population of Atlantic bluefin tuna, one of the ocean's largest and fastest predators, in three years unless catches are dramatically reduced, conservation group WWF said on Tuesday.

We've already wiped out Atlantic cod, so why not? That must be the mentality.

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Science – It’s a bee-utiful thing!

None of us like bee stings, but we all like the produce that bees help to sustain, not least the honey that comes from the bees themselves. Bees are an extremely important part of our agricultural eco-system, especially for sustainable and organic farmers. I was therefore very interested to read in Ars Technica's science blog about a possible cure for colony collapse disorder. Apiarists were extremely worried when they noticed the sudden and dramatic decline of otherwise healthy aviaries in recent years. Many suggestions were made as to root cause, including cell phone use. It now appears that a cure is on the horizon. Spanish researchers, according to a new study published in the journal Environmental Microbiology Reports, investigated colony collapse in many Spanish aviaries. They isolated a parasitic fungus, which they discovered to be the root cause of the colony collapse. Treating other diseased colonies with an anti-fungal agent enabled the colonies to recover completely. I'm looking forwards to a bee-utiful summer!

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Billboards for your body, your mind and your planet

Consider the types of billboards that we most often see along the highway. They encourage us to pollute our bodies with unhealthy food, to pollute our minds with shallow amusements and to pollute our Earth by wasting resources and indulging in luxuries. The two billboards I photographed below are all-too-representative of what I've read along highways.

Yes, there are also billboards for public services as well as billboards for useful and reasonable products. What concerns me, though, is that most billboards carry unhealthy messages. There are so many unhealthy billboards out there that unhealthy activities seem to be norm. It's booze, gambling and conspicuous consumption all the way down the highway. What effect might this have on us? It reminds me of James Q. Wilson's broken window theory of crime:

Continue ReadingBillboards for your body, your mind and your planet