Marketing high quality fake meat

July 2, 2009 | By | Reply More

The St. Louis Riverfront Times is carrying the story of  Allison Burgess, who created and is now marketing a wide variety of meat substitutes under the name “Match Meat.”   I’ve eaten her beef substitute at a local restaurant and was highly impressed.

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Category: Food, Health

About the Author ()

Erich Vieth is an attorney focusing on consumer law litigation and appellate practice. He is also a working musician and a writer, having founded Dangerous Intersection in 2006. Erich lives in the Shaw Neighborhood of St. Louis, Missouri, where he lives half-time with his two extraordinary daughters.

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